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Mary Rodavich received a Bachelor of Science degree with Honors in Nutritional Sciences from Pennsylvania State University.  She also graduated with a Master of Science degree in Food and Nutrition Science from West Virginia University's Graduate Dietetic Internship program in Morgantown, WV in May 2013.  The Graduate Dietetic Internship program was a two-year combined program that provided over 1,200 hours of supervised practice experience that is required to be eligible for the R.D. exam as well as obtaining a masters degree through graduate courses and a thesis.

 

Mary passed the Registered Dietitian exam in July 2013 and is currently employed in the Pittsburgh, PA area.

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Mary was born and raised in Pittsburgh, PA with her three younger siblings.  She enjoys cooking, traveling, learning, hanging out with friends & family, and meeting new people.

Pennsylvania State University, B.S. with Honors in Nutritional Sciences, May 2011

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West Virginia University, Graduate Dietetic Internship, M.S. Human Nutrition & Foods, May 2013

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